Ingredients:
1 Large box of Vanilla pudding
2 Cups milk
3-4 Bananas
Graham cracker crust for 9 inch pie
whipping cream
Directions:
Peel and slice Bananas.
Place Bananas on the bottom of the pie crust.
Whip the Vanilla pudding and 2 cups of milk together thickened.
Pour pudding mixture over Bananas.
Mix whipping cream according to package and pour over pudding mixture.
chill for 2 hours and serve.
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