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Hamburger n hashbrown casserole
2011-09-21, 7:33 PM
Ingredients
 1(32oz)shredded hasb browns
 1 onion,minced
 salt and pepper
 1 lb hamburger,cooked n crumbled
 1 tsp minced garlic
 1(15oz)can or bag of peas-drained or thawed
 1 c milk
 1 can cream of mushroom soup (sorry anti cream folks )
 8 oz shredded cheddar cheese
 1(.oz)can french-fried onions
 
 
Directions
Butter a 9x13. Lay hash browns in bottom. Add hamburger,salt,pepper,garlic n oinons(I cook all this together) Sprinkle peas on top. Mix soup n milk,pour over peas. Top w/cheese. Cover w/foil and bake 350 for 1 hour. Sprinkle w/fried onions andbake another 10 min. You can change up the cream soup and the veggies also
Category: Recipes | Added by: penhoff | Tags: Casserole
Views: 548 | Downloads: 0 | Rating: 0.0/0
Total comments: 0
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